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Recipe

Salad with fresh basil

Herb:
Ocimum basilicum Ocimum basilicum
Plant part:
Leaf

About 15 minBeginnerRecipe science profile

Procedure

  1. Pick or snip fresh leaves shortly before serving — aroma fades quickly.
  2. Combine with tomatoes, mozzarella, and olive oil, or with melon and balsamic vinegar.
  3. Salt at the plate so the leaves do not weep.

Extraction

Herb:
poměry dle kroků receptu na kartě
Solvent:
mediální složení (voda, alkohol, olej, med…) viz jednotlivé kroky
Shelf life:
po přípravě uchovávej hygienicky a podle typu výrobku (chlad, světlo, alkohol)
Target compounds:
orientační domácí extrakce — profil závisí na teplotě, času řezu a poměrech

Why it works

Home preparation following this recipe is mainly educational and cultural; it should not be assumed to match the extractive or safety profile of registered medicines or standardized extracts. Check specific effects, drug interactions, and contraindications on the herb card and with your clinician if you use prescription drugs.

Literature

Related

Ocimum basilicum — Herb card

Fresh (raw) preparation — Processing method detail

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